Escape to Paradise: Coconut Delight Cold Brew Recipe

When the craving for a refreshing coffee experience strikes, nothing beats the smooth, tropical taste of a Coconut Cold Brew. Made with Zavida’s Coconut Delight Coffee, this drink brings the creamy sweetness of coconut and the boldness of premium coffee together in perfect harmony. It's a sip of paradise in every glass!

Ingredients

• 1 Coconut Delight coffee K-Cup 
• 1 cup cold water
• 1/4 cup coconut milk (or adjust to taste) 
• 1–2 tsp simple syrup (optional, adjust to taste) 
• Ice

Instructions

1. Mix coffee grounds with 1 cup cold water; steep in the fridge for 12–24 hours. 
2. Strain through a sieve or filter. 
3. Pour over ice; add coconut milk. 
4. Stir in simple syrup (optional).