Transform your mornings with the irresistible combination of coffee and cinnamon buns in this decadent Cinnamon Bun Coffee French Toast recipe. Infused with Zavida’s Cinnamon Bun coffee, each bite delivers the warm, spiced sweetness of cinnamon paired with the comforting aroma of fresh coffee. Perfect for a dreamy weekend breakfast or an indulgent start to your day!
Ingredients
- 1/4 cup brewed Zavida Cinnamon Bun coffee
- 2 large eggs
- 1/2 tsp cinnamon
- 1 tbsp vanilla extract
- 1/2 cup milk (or alternative)
- 4 slices bread (preferably day-old)
- Butter for frying
- Maple syrup (optional)
Instructions
- Whisk eggs, coffee, cinnamon, vanilla, and milk in a bowl.
- Dip bread slices to coat fully.
- Fry in a buttered skillet over medium heat until golden.
- Serve with maple syrup or powdered sugar.
