The warm, comforting blend of pumpkin, cinnamon, nutmeg, cloves, and ginger creates a delightful symphony of flavours that perfectly complements the rich, robust taste of coffee. Whether you prefer a steaming hot mug on a chilly morning or a refreshing iced version on a sunny afternoon, there are various ways to enjoy this delectable treat.
In this guide, we'll explore three delightful ways to make pumpkin spice coffee, ensuring that you can savor the essence of fall with every sip.
In this guide, we'll explore three delightful ways to make pumpkin spice coffee, ensuring that you can savor the essence of fall with every sip.
1. Pumpkin Spice Coffee with Pumpkin Puree
Ingredients:
- 1 cup of brewed Pumpkin Spice Coffee
- 2 tablespoons of pumpkin purée
- 1/2 teaspoon of pumpkin spice blend (cinnamon, nutmeg, cloves, and ginger)
- 2 tablespoons of sugar or sweetener of your choice
- 1/2 cup of milk (dairy or non-dairy)
- Whipped cream (optional)
- Cinnamon stick or ground cinnamon for garnish (optional)
Instructions:
- Brew a cup of Pumpkin Spice Coffeeand pour it into a mug.
- In a small saucepan, mix the pumpkin puree, pumpkin spice, sugar, and milk. Heat over low-medium heat, stirring until well combined, and the mixture is hot but not boiling.
- Pour the pumpkin spice mixture into your coffee and stir well.
- Top with whipped cream, a sprinkle of cinnamon, and a cinnamon stick, if desired.
2. Pumpkin Spice Latte
Ingredients:
- 1 shot of Organica Espresso
- 1/2 cup of milk (dairy or non-dairy)
- 2 tablespoons of sugar or sweetener
- 1/2 teaspoon of pumpkin spice blend
- Cinnamon powder for garnish
Instructions:
- Brew your espresso and pour it into a mug.
- In a saucepan, combine the milk, sugar, and pumpkin spice blend. Heat over medium heat, whisking until the mixture is hot and frothy. Be careful not to boil it.
- Pour the pumpkin spice milk mixture into your coffee and stir well.
- Top with a sprinkle of cinnamon.
3. Iced Pumpkin Spice Coffee
Ingredients:
- 1 cup of brewed Pumpkin Spice Coffee, cooled
- 2 tablespoons of pumpkin puree
- 1/2 teaspoon of pumpkin spice blend
- 2 tablespoons of sugar or sweetener
- 1/2 cup of milk (dairy or non-dairy)
- Ice cubes
- Whipped cream (optional)
- Cinnamon for garnish
Instructions:
- Brew a cup of Pumpkin Spice Coffee and allow it to cool.
- In a blender, combine the cooled coffee, pumpkin puree, pumpkin spice, sugar, and milk. Blend until smooth.
- Fill a glass with ice cubes and pour the blended Pumpkin Spice Coffee over the ice.
- Top with whipped cream and a sprinkle of cinnamon.
Whether you're a seasoned coffee enthusiast or a casual drinker looking to embrace the autumn vibes, these recipes will help you craft your own pumpkin spice coffee at home, allowing you to tailor it to your taste preferences.
Enjoy your homemade pumpkin spice coffee using one of these methods. Adjust the sweetness and spice level to your taste, and you'll have a warm or refreshing fall-inspired beverage, depending on your preference. Enjoy!
