CANADIAN ROASTED • PACKED • OWNED
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Recipes

Enjoy fall in a glass with the Apple Pie Coffee Milkshake — a creamy blend of apple-spiced coffee and vanilla ice cream, drizzled with caramel and topped with cinnamon sugar. It’s dessert and coffee all in one refreshing, indulgent treat.

Cozy up with a Butter Pecan Caramel Macchiato — smooth, nutty, and just sweet enough. Made with Butter Pecan coffee, steamed milk, and a drizzle of caramel, it’s a café-style treat you can whip up at home in minutes.

Experience a cozy European twist with our Cinnamon Mocha Viennese — a smooth blend of spiced coffee, rich chocolate, and creamy milk. Easy to make at home, this café-style treat is comforting, indulgent, and perfect for cool mornings or impressing guests.

Your new fall favorite is here — the Pecan Pie Caramel Crunch. Nutty, creamy, and just indulgent enough, this café-style drink is easy to make at home and delicious served hot or iced. Topped with a drizzle of caramel and a crunchy garnish, it’s the perfect cozy treat for the season.

Pumpkin Spice Protein Shake: Your Cozy Morning Boost

Step aside, Pumpkin Spice Latte — this shake blends the warmth of fall spices with the power of protein to energize your mornings. Quick to make, comforting to sip, and perfect for busy days or post-workout fuel. One glass, and you’ll be hooked on this seasonal superstar.

Cool down this summer with Raspberry Mocha Cold Brew Popsicles—your new favourite frozen coffee treat. Made with Zavida’s Raspberry Chocolate coffee, these popsicles blend bold mocha flavour with a fruity twist for a creamy, lightly caffeinated snack that’s as refreshing as it is Instagram-worthy. Easy to make at home with just a few ingredients, they’re the perfect way to enjoy cold brew beyond the cup. Whether you’re poolside or hosting a summer brunch, this is the ultimate coffee-meets-dessert moment.

Bring bonfire vibes to your brew with this Toasted Marshmallow Cold Brew Coffee recipe —your new summer obsession. Sweet, smoky, and totally nostalgic, this DIY drink pairs perfectly with Zavida’s dessert-inspired blends like Chocolate Fudge Brownie, Crème Brûlée, and Raspberry Chocolate. Learn how to make cold brew at home and top it with a creamy toasted marshmallow finish for a café-style treat that’s cool, crave-worthy, and easy to make. It’s the ultimate summer coffee upgrade — no campfire required.

Hosting a summer get-together? Elevate your event with a DIY Cold Brew Coffee Station featuring Zavida’s bold and flavourful blends like Coconut Delight, Raspberry Chocolate, and EH!mericano. This easy, make-ahead setup is perfect for backyard BBQs, brunches, or poolside hangs—offering guests a refreshing, customizable coffee experience. Learn how to brew in batches, build a topping bar, and mix cold brew mocktails that are as fun as they are delicious. It’s the ultimate summer sip station—cool, creative, and proudly Canadian.