Crunchy Indulgence: Pecan Pie Glazed Nuts Recipe

Sweet, crunchy, and perfectly spiced—these Pecan Pie Glazed Nuts are a treat you won’t be able to stop munching on. Made with Zavida’s Pecan Pie coffee, these nuts are coated in a deliciously rich glaze that combines the warmth of pecans, sugar, and cinnamon with the nutty, aromatic flavour of coffee. They’re perfect for snacking, as a gift, or to add a touch of sweet sophistication to your next party.

Ingredients

• 1/4 cup brewed Zavida Pecan Pie coffee 
• 1/4 cup sugar 
• 1/4 tsp cinnamon 
• 1 cup mixed nuts 

Instructions

1. Combine coffee, sugar, and cinnamon in a pan over medium heat. 
2. Stir constantly until the mixture bubbles and thickens slightly (about 5 minutes). 
3. Add mixed nuts, coat evenly, and spread on parchment to cool.  
4. Enjoy once hardened!