Taste of Canada: Maple Cold Foam Iced Latte Recipe

Celebrate the rich flavours of Canada with this Maple Cold Foam Iced Latte, made with Zavida’s Canadian Maple coffee. The perfect blend of bold coffee, sweet maple syrup, and velvety cold foam, this refreshing drink is ideal for warm afternoons or whenever you crave a sweet, caffeinated treat.

Ingredients

• Ice (divided) 
• 1/4 cup brewed Canadian Maple coffee, chilled 
• 1/2 cup milk (dairy or non-dairy) 
• 1 tbsp maple syrup (or adjust to taste) 

Instructions

1. Shake milk, maple syrup, and ice for 30–60 seconds until frothy. 
2. Fill a glass with ice; pour chilled Canadian Maple coffee over it. 
3. Top with maple cold foam.